TL;DR – June 14, 2021: Gov. Jay Inslee today announced further business and employee guidance consolidations and rescissions for some industries. Unless otherwise specified, these industries will no longer need to follow industry-specific guidance.

Washington State COVID-19 Status Report: June 14, 2021

Inslee consolidates business and employee guidance documents for some industries

Gov. Jay Inslee today announced further business and employee guidance consolidations and rescissions for some industries.

Unless otherwise specified, these industries will no longer need to follow industry-specific guidance. They will instead only need to follow general requirements, which include the COVID-19 workplace health and safety measures established by the Department of Labor & Industries (L&I).

Affected industries include:

  • Construction
  • Bowling
  • Golf
  • Museums
  • Outdoor Recreation
  • Zoos & Aquariums

Read the full memo here.

Read all business and employee guidance here.

COVID-19 Reopening Guidance for Businesses and Workers

Governor Inslee has announced that some industries will no longer need to follow additional guidance, instead they will only need to follow the COVID-19 workplace health and safety measures established by the Department of Labor & Industries (L&I). Read more here.

Important Reference Documents

Healthy Washington Requirements

The following business activities must adhere to the occupancy and operation requirements outlined for their region’s Healthy Washington phase:

Spectator Events

Religious and Faith-Based Organizations

Professional Services

Personal Services

Eating and Drinking Establishments

Weddings, Funerals and Events

Sports, Recreation and Fitness

Indoor Entertainment Establishments

Outdoor Entertainment Establishments​

All employers must follow COVID-19 prevention protocols for employees as required by the Department of Labor and Industries. Industry-specific workplace requirements are listed below:

Additional Industry Requirements​

For additional industry-specific safety practices, including those for Farm and Agricultural Workers, Food Workers and Establishments, schools, healthcare providers, and others, please visit the Department of Health’s Resources and Recommendations Page.

Brynn Brady, Ceiba Consulting | Martin Flynn Public Affairs, Inc. | 253.686.3387